- 3-4 Break and bake cookies per dish.
I used 2 the first time, not enough. Then I used 4 the second time. It was delicious (said the boys I made these for) but I don't know if everyone would be as comfortable as I am eating 4 cookies and ice cream in one sitting. So go with three if you think you're fat or something.
- Ice Cream (vanilla, or whatever)
- Chocolate syrup
Flatten the cookies out in the bottom of your dish, you'll be serving in the same dish so I don't suggest spraying it with cooking spray. Plus, if you use glass like this you won't experience any sticking and you'll be digging it out with a spoon. All will be fine if you don't grease the dish.
When you take them out they should not look like this. I was playing on the computer and lost track of time. Don't be like me. use a timer.
I never use one because I get lazy and always forget... so I spend way too much time watching cookies.
|Ice cream, and a spoon|